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However, this does not mean you can slather peanut better between slices of bread, polish off a can of peanuts, or chomp down an Almond Joy bar.
Remember “all things in moderation” is your mantra.
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For a delicious wine pairing try a Cab Franc. Its' green and red pepper tastes and earthiness nicely compliment this soup's rustic flavors and slight sweetness.
A black Ceylon-style tea's intensity captures the many flavors of the soup.
Both the wine and tea are a good source of antioxidants.